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March 7, 2012

Gateau – Italian Comfort Food

Debbie Peck’s favorite southern Italy comfort food dish is called Gateau, which means cake in French. It’s a Potato Cake with ham and cheese sandwiched together with soft mashed potatoes. Get Debbie’s recipe, along with her step-by-step instructions ans photos, by clicking on the image below.

Recipe and image by Debbie Peck of Ciao from Debbie blog

MF&L Staff at Maine Food & Lifestyle magazine.


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